Fabulous Freddie’s Italian Eatery
(701 W. 31st St.)

The 1930’s architecture will have you reminisce, “Remember when this place that burned down last summer?”
The newly renovated interior will make you ask “Do you think Freddie torched this place for the money?”
And Freddie will make you say “I won’t tell nobody about the insurance fraud, Freddie, I swear!”
Upon entering Freddie’s for dinner, the lights are so bright it felt like I had stepped on a stage and was starring in my own one woman show entitled, “Too High To Stay, Too Many Cops to Leave.”
Alternate title: “They’ll Know!”
You can tell the cuisine is delectable because all of the employees are eating it behind the counter.
But the extensive menu makes it difficult to decide between a breaded steak sandwich with gravy, and a breaded steak sandwich with a lot of gravy.
I didn’t know this, but gravy means marinara sauce, if you’re an Italian redneck. So you can imagine my dismay upon realizing I had asked for extra gravy on my spaghetti.
(I almost ordered Freddie’s Famous Beef, but I get too nervous around celebrities.)
I also ordered the fancy Dinner Salad. When I saw the flair that the chef added by splaying slices of cucumber around the plate’s edge! I exclaimed, “Is this a salad or a rotary phone?” then slapped two cuke wafers on my face and declared it a spa day!
I topped off my meal with a traditional Italian-Egyptian fusion dessert, the cannoli pyramid.
Rating: 1 panic attack